culinary club

We are a club of food lovers, cooking aficionados, and eating enthusiasts. The Culinary Club is dedicated to educating students about the pleasures of fine food and cooking. Recognizing that most students are headed towards successful futures and that great food is a perk of those futures, the Culinary Club exists to educate people new to the culinary arts, continue to motivate those already addicted and provide a forum for information exchange and network around a common interest – food.

Sunday, January 30, 2011

Tip Of The Week

Vinegar is a strong preservative because its acetic acid
kills the microbes and bacteria that could cause food to spoil. It's also a good deodorizer - the acid neutralizes basic compounds, such as those found in degrading meat, that can be volatile and unpleasant.

It removes coffee or tea stains from the bottom of a cup.
add 2 tablespoons of vinegar around in the cup, then wash as usual.

Treat oily hair. Vinegar is a good degreaser for oily
hair because it helps adjust pH levels. Shampoo your hair as usual, rinse,then pour 1/4 cup over it and rinse again.

Wipe salt stains off boots. Dip a cloth or an old
T-shirt into vinegar, then wipe away the white residue.